Chocolate Gravy Goodness

Along with my Grandma's biscuits, she would serve Chocolate Gravy! Most people snarl their nose up and think it sounds gross...until they try it! It is really easy and really rich!

Here are the ingredients. (The recipe is typed out at the end of the post!)


First, add 3 Tablespoons of cocoa powder to a medium sauce pan.

Next, add 3 Tablespoons of flour.

Then a cup of sugar.

Stir all the dry ingredients together...

until it is uniform in color and texture.

Then add 2 cups of milk...

and stir.

Once you have everything stirred, turn on the heat to medium and keep stirring. It will go from this consistency...

to this consistency...

to this.

Once it is nice and smooth, it will thicken up. You will know it is done when it is thick enough to coat a spoon like this...

Take your Chocolate Gravy and pour it over buttered biscuits. (For the best biscuits ever, make these!)

Admire your work and hope you can get a bite before...

someone steals your plate and devours it!

Chocolate Gravy

3 Tbs. cocoa powder
3 Tbs. flour
1 C. sugar
2 C. milk

Add dry ingredients to a sauce pan. Stir until uniform in color and texture. Add milk and stir. Turn on stove to medium and stir (approx. 10 minutes) until it is smooth and thick enough to cover a spoon.